Spinach Casserole

Spinach Casserole
2 cups of rice – cooked 2 cans of Spinach
2 cups shredded Cheddar cheese 1 cup cottage cheese
2 cups shredded Mozzarella cheese

Cook the rice and spread it in the bottom of a 9X13 dish. In a saucepan, combine the spinach, cheddar and cottage cheese (I sometimes leave this out if I don't have it). Warm until cheese is melted and mixed well with the spinach. Spread over the rice and top with the mozzarella cheese. Bake in 350 degree oven until slightly browned and bubbly on top. (about 10-15 minutes)