Saturday, February 26, 2011

Black Bean and Ramen Salad

Black Bean & Ramen Salad

1 pkg ramen noodles 2 T. cilantro, chopped

1 ½ c. black beans, cooked 3 T. red wine vinegar

1 red & yellow pepper, cut in strips 1 T. oil

¼ onion, sliced 2 T. Dijon mustard

Remove flavor packet from ramen noodles. Partially break noodles and cook according to package directions. Drain, rinse with cold water & drain again. Combine noodles with beans, peppers, onion & cilantro. Combine vinegar, oil & mustard with flavor packet from noodles. Shake well, pour over salad & toss to mix

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