Saturday, February 26, 2011

Rainbow Bean Soup

Rainbow Bean Soup

2 T. dried minced onion ½ t. chili powder

2 T. beef bouillon granules 1 t. pepper

2 T. dried parsley flakes 1 t. dried oregano

2 t. powdered lemonade mix 2 t. dried basil

4 c. beans, cooked 28 oz. crushed tomatoes

Simmer for an hour.

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