Picante Chicken
2 c cooked chicken, chopped 1 c. thick & chunky salsa
1 pkg. taco seasoning 2 c. cooked rice
1 can black beans, drained 1 c. cheddar cheese, shredded
Heat chicken, salsa, taco seasoning in a large skillet. Add rice and beans and heat through. Sprinkle with cheese, cover and cook on low heat for 5 minutes. Serve with taco chips.
No comments:
Post a Comment